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Are you seeking an array of Indian gastronomic adventures in the lively setting of Singapore? Your search ends here! This continuously updated list unveils the top five Indian eateries in Singapore, as ranked by their impressive Google reviews, guaranteeing a delightful journey of taste. Get ready to experience a range of regional delicacies, from zesty tandoori platters to lush dhal makhani, right in the midst of the Lion City. Venture on a culinary quest of assorted regional cuisines at your leisure.
Key Consideration Factors
At Surely the Best, we understand the importance of providing our readers with accurate and reliable information. That’s why we take our selection process seriously when it comes to identifying the best companies in a particular field. One of the key considerations we take into account when creating our list is Google and Facebook ratings. By evaluating the feedback from real customers, we can ensure that our readers have access to trustworthy and unbiased reviews. These ratings give us insight into the overall satisfaction of a company’s customers, as well as the quality of their services.
Best Indian Restaurant in Singapore
Punjab Grill
Indulge in the royal flavors of North India at Punjab Grill. This fine-dining Indian restaurant in Singapore boasts a sophisticated ambiance and an award-winning menu featuring contemporary interpretations of classic Punjabi dishes. Savor their signature Black Cod Tandoori, marinated in black pepper and yogurt, or the melt-in-your-mouth Lamb Rogan Josh.
>>Company details
Address | Multiple locations (refer to website) |
Contact | +65 6634 1701 |
Operating hours | Varies by location |
What We Love About It:
- Exquisite Fine-Dining Experience: Prepare for an upscale dining experience with impeccable service and elegant decor.
- Innovative Punjabi Cuisine: The menu reimagines classic Punjabi dishes with modern techniques and high-quality ingredients.
- Wide Variety of Meats: From lamb and chicken to seafood and vegetarian options, the menu caters to diverse palates.
Best Testimonial:
“The food was absolutely incredible! The flavors were so complex and delicious, and the presentation was beautiful. It was a truly fine-dining experience.” – Sarah J.
Shivam Restaurant
Embark on a culinary journey to the vibrant state of Gujarat at Shivam Restaurant. This Little India gem specializes in Gujarati cuisine, known for its sweet and savory flavors, fresh vegetables, and unique spice blends. Don’t miss their signature Undhiyu, a medley of roasted vegetables cooked in a clay pot, or the melt-in-your-mouth Dhokla, a savory chickpea cake.
>>Company details
Address | 87 Syed Alwi Rd, Singapore 207666 |
Contact | +6569082966 |
Operating hours | Daily 11am-10pm |
What We Love About It:
- Unique Gujarati Cuisine: Experience the lesser-known flavors of Gujarat, distinct from other Indian regional cuisines.
- Vegetarian Paradise: A haven for vegetarians, with an abundance of flavorful and satisfying meat-free dishes.
- Warm Hospitality: The friendly staff makes you feel at home and explains the intricacies of Gujarati cuisine.
Best Testimonial:
“I loved the unique flavors of the Gujarati food! The Undhiyu was amazing, and the Dhokla was so light and fluffy. I’ll definitely be back to try more dishes!” – David T.
MTR Singapore
Experience the legendary flavors of South India at MTR Singapore. This popular chain brings the iconic Mysore Tiffin Room experience to Singapore, serving up fluffy dosas, fragrant vadas, and steaming hot filter coffee. Be prepared for queues, but trust us, this Indian restaurant in Singapore is worth the wait!
>>Company details
Address | Multiple locations (refer to website) |
Contact | +6562965800 |
Operating hours | Varies by location |
What We Love About It:
- Legendary Dosas: Their paper-thin, crispy dosas are a must-try, bursting with flavor and served with various chutneys and sambars.
- South Indian Specialties: From idli and vada to pongal and upma, the menu showcases the culinary delights of South India.
- Quick & Efficient Service: Despite the crowds, the service is surprisingly fast and efficient.
Best Testimonial:
“The dosas were absolutely incredible! So light and crispy, and the chutneys were just perfect. I’ll definitely be back for more!” – Emily K.
Lagnaa…Barefoot Dining
Kick off your shoes and embrace the laid-back charm of Lagnaa. This Little India gem serves up North Indian specialties like melt-in-your-mouth lamb rogan josh and fragrant biryani. Savor your meal under the twinkling fairy lights while enjoying live music performances.
>>Company details
Address | 6 Upper Dickson Rd, Singapore 208171 |
Contact | +65 6296 1215 |
Operating hours | Tues-Sun 11:30am-10:30pm (Closed Mon) |
What We Love About It:
- Authentic Flavors: The dishes are cooked with traditional techniques, resulting in an explosion of bold and authentic flavors.
- Live Music: The nightly music performances add a touch of magic to the dining experience.
- Al Fresco Dining: Enjoy your meal under the stars in their charming courtyard.
Best Testimonial:
“The food was absolutely delicious, the atmosphere was so relaxing, and the live music was fantastic. We had a perfect evening!” – Mark C.
The Curry Culture
Step into a vibrant tapestry of Indian flavors at The Curry Culture. This contemporary space in Cuppage boasts an extensive menu showcasing regional specialties like Chettinad chicken curry and Goan fish curry. Don’t miss their signature butter chicken, bursting with creamy richness.
>>Company details
Address | 31 Cuppage Road Cuppage Terrace, 31 Cuppage Rd, Singapore 229457 |
Contact | +6562356133 |
Operating hours | Tues-Sun 12pm-2:30pm, 6pm-10pm |
What We Love About It:
- Exquisite Flavor Palette: Each dish is a meticulous blend of spices, capturing the essence of its region.
- Something for Everyone: From vegetarian delights to fiery meats, the menu caters to diverse palates.
- Warm Ambiance: The modern décor with pops of color creates a lively and inviting atmosphere.
Best Testimonial:
“Amazing food, great service, and a lovely atmosphere. The butter chicken was the best I’ve ever had!” – Sarah L.
Conclusion
Indian restaurant in Singapore scene is a vibrant tapestry of flavors, textures, and aromas. Whether you crave the fiery delights of North India, the comforting warmth of South Indian cuisine, or the unique specialties of a specific region, this listicle has the perfect culinary adventure for you. So grab your friends and family, embark on a delicious journey, and discover your new favorite Indian restaurant in Singapore!
Frequently Asked Questions
What is the most popular Indian dish in Singapore?
- Butter chicken: This creamy tomato-based curry with tender chicken pieces is a classic favorite.
- Biryani: A fragrant rice dish layered with meat, vegetables, and spices, often served with raita (yogurt sauce).
- Naan: Soft flatbread cooked in a tandoor oven, perfect for scooping up curries and sauces.
Does Indian restaurant in Singapore serve spicy food?
The level of spice varies greatly depending on the region and individual dish. Most restaurants will adjust the spice level to your preference upon request. Don’t hesitate to ask for recommendations if you’re unsure about the spice level.
Is alcohol available at Indian restaurants in Singapore?
Many Indian restaurants in Singapore offer a selection of beers, wines, and cocktails. However, some may be dry due to religious restrictions. It’s always best to check with the restaurant beforehand if you’re unsure.
Is tipping expected at Indian restaurants in Singapore?
Tipping is not customary in Singapore, so it’s not expected at Indian restaurants. However, if you’re happy with the service, you can round up the bill or leave a small gratuity.
Do I need to make a reservation?
While reservations are not always necessary, it’s recommended for popular restaurants, especially on weekends. You can usually make reservations online or call the restaurant directly.
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